Dining

Festive Board

Menu 2026/7

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STARTERS
Soup of the day
Chicken Satay
Paté

Mozzarella & Tomato salad
Fish cakes & chilli sauce
Creamy garlic mushrooms on croutes
Rosemary & garlic baked cheese with crusty bread

Melon with Parma Ham
Duck spring rolls & Hoisin sauce
Smoked Mackerel
Chicken Caesar salad

Smoked salmon on cream cheese crostini
Honey sesame wings
Onion Bhaji

Chicken Goujons with Mayonnaise or Chilli sauce

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MAIN COURSE

Cumberland Sausages on Bubble & Squeak and Onion Gravy
Chicken Pie with either Mushroom or Bacon
Steak Pie with either Mushroom, Stilton or Ale

Hunters Chicken
Chilli beef Burrito (S)
Moroccan Style Chicken & Couscous (S)
Chilli Con Carne (R)
Mongolian beef stir-fry
Spanish Chicken

Chicken Breast with Maple & rosemary glaze
Braised Pork with Cider & Apple
Sweet & Sour Chicken with Stir-Fry Vegetables (R)
Beef Lasagne & Garlic Bread (S)
Curry, Beef or Chicken (R)
Fish & Chips, Mushy Peas

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A FULL ROAST DINNER OF EITHER BEEF, PORK, LAMB OR CHICKEN IS AVAiLABLE WITH A £1.50 SURCHARGE 

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The Chef’s Vegetarian choice of the day
The option of Fish for a main course is available.

Mains come with Potatoes & Vegetables

of the day unless otherwise stated.
Items marked with (R) come with rice, and (S) come with Salad.

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SWEETS
Lemon Meringue Pie
Fruit Pie & Custard
Fruit Crumble & Custard
Treacle Sponge & Custard
Profiteroles & Chocolate Sauce
Cherry Pancakes & Ice Cream
Rhubarb or Raspberry fool
Gâteau

Waffles, Maple Syrup & Ice cream

Cheesecake
Fruit & Ice Cream
Ice Cream

(All tin fruit to be in natural juice) 

CHEESE COURSE

A Cheese platter with crackers Grapes & chutney £3.50 surcharge.

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TO FOLLOW
Tea or Coffee.

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Choose one item from the Starters, Mains, & Sweet
For Vegetarians, order the number of Vegetarian meals required.

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Three Courses £25.00pp

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The menu choice and dining numbers must be ordered & confirmed 7 days before the meeting.

Once confirmed by the Kitchen Dining Officer the choice &

numbers booked cannot be changed.

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IT IS WITH REGRET THAT WE ARE UNABLE TO ENSURE OUR MEALS ARE FREE FROM

NUTS, MILK AND OTHER ALLERGENS.

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THE BASINGSTOKE MASONIC CLUB CANNOT ACCEPT ANY RESPONSIBILITY FOR PERSONS DINING WITH SUCH ALLERGIES.

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BMC Dining Officer June 2026 Issue 1